How to Make Nom Krok Recipe-របៀបធ្វើនំគ្រួក
134.2 هزار بار بازدید -
9 سال پیش
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One of my favorite childhood
One of my favorite childhood snack was Coconut Nom Krork, which is soft, creamy, and melt in your mouth.
Ingredients:
1 cup rice (uncooked, cleaned and rinse 3x)
1 cup rice flour
1/2 cup glutinous flour
1 can 19 oz. coconut milk (save about 5 tablespoons for dipping sauce)
1 cup chopped green onions
3 tablespoons sugar
2 teaspoons salt
1/4 cup of oil (grease pan)
Rice porridge instruction.
First, cook the uncooked rice by rinsing 3 times and fill water with about 3 cups of water. On medium-high heat cook rice porridge for 30 minutes. When cooked, let it cool down.
Batter mixture
In a mixing bowl combine rice porridge, rice flour, glutinous flour, coconut mil, green onions, sugar, and salt. Mix all ingredients well.
Cooking instructions
On medium heat grease the pancake pan. When the pan is hot pour batter and cover with lid. Let it cook for about three minutes then remove lid and stack them on top of each other.
Serve with fresh vegetables like lettuce, cucumbers, and different mints.
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9 سال پیش
در تاریخ 1394/10/27 منتشر شده
است.
134,213
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