Recipe Georgian Eggplant with Walnut Recipe

Recipe - Georgian Eggplant with Walnut Recipe
INGREDIENTS:
●2 lbs Eggplant (smaller asian eggplants are best)
●200 g Walnuts( about 1 cup)
●1 bunch Parsley chopped
●1 bunch Cilantro chopped
●3-4 cloves Garlic- minced
●2 Onions chopped
●1 Tbsp red wine vinegar
●1/2 tsp salt
●1/2 tsp fresh ground pepper
●1/2 tsp curry powder
●1/2 tsp ground cloves
●1/8 tsp powdered or regular Saffron
●Olive oil for frying eggplant
●Pomegranate seeds (if available)

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