EASY RICE COOKER CAKE RECIPES: Japanese Cheesecake | No Oven Cake Recipes | Without Oven
316.4 هزار بار بازدید -
5 سال پیش
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Welcome to Rice Cooker Baking
Welcome to Rice Cooker Baking with Life of Pang! Where YOU can BAKE in your RICE COOKER!
• RECIPES on HideOutTV https://hideout.co/userchannel/rice%2...
• RECIPES on YouTube Rice Cooker Dessert Recipes
• RECIPES on RUMBLE https://rumble.com/c/c-362095
• PRODUCTS USED are linked below the recipe
CHOCOLATE SPONGE CAKE LINKS:
* Healthy Almond Flour KETO Gluten-Free Sugar-Free NARRATED VERSION: EASY RICE COOKER CA...
* All Purpose Flour EASY RICE COOKER CAKE RECIPES: Chocol...
EQUIPMENT USED:
* Similar Rice Cooker to mine Amazon US: https://amzn.to/31tpw4P
* Sharp Rice Cooker LAZADA TH: https://c.lazada.co.th/t/c.89z4
Ok. This is my very first attempt ever at making a Japanese cheesecake. So, I will make lots of mistakes but hopefully, you can learn from me. :) I wanted Japanese fluffy pancakes but it was just too hot to heat up the pan. So, Japanese cheesecake in the rice cooker it is. And by melting the cream cheese and butter in the rice cooker, I didn't heat up my house. Plus one less pot and bowl to clean up. I hope you'll love it as much as I did. Enjoy and Happy baking in your rice cooker!
EASY RICE COOKER CAKE RECIPES: Japanese Cheesecake
NOTES:
* 1 cup = 250 ml
* My rice cooker capacity = 1 litre or 5 cups
* Please READ Important TIPS at the end of each video
INGREDIENTS:
• 1/3 cup (60g) MILK
• 2 tbsp + 1 tsp (40g) UNSALTED BUTTER
• 5 ounce (140g) CREAM CHEESE
• 1/2 cup (50g) ALL PURPOSE FLOUR
• 2 tbsp (15g) CORN STARCH
• 5 large or 6 small EGGS (yolk & white separated)
• 1/2 cup (100g) SUGAR
HOW TO:
1) Put milk, butter & cream cheese in rice cooker, then turn it on. Close the lid for 1 min, mix then mix. Close again for 30-4 minutes, try not to let it boil (yeah, mine boiled a bit). Remove the pot from the cooker and mix until cream cheese melted and smooth. Make sure to scrap the sides.
2) Add flour and corn starch to cream cheese mixture, then mix well; scrapping the sides
3) Add egg yolks to batter and mix well
4) Put egg white into LARGE mixing bowl (yeah, I started with a small one then had to transfer) and mix with electric mixer until fluffy. Add a bit of sugar as you mix, every minute or so. Mix until creamy and the peak stands up (yeah, mine wasn't). Beat for about 10 minutes.
5) Add about a cup of the egg white into the batter and slowly (UPDATED) fold in with spatula, do not mix with hand whisk. Slowly add more egg whites and slowly fold it until done. It's important to not over mix here.
6) Use spatula to scrape the sides and break up bubbles. Use chopstick to break up more bubbles, going in circular motion. Also slam your pot onto the counter to break up bubbles.
7) Bake for 2 COOK cycles, then check. Remove from heat and let it cool for 30 minutes or so
8) Loosen the sides with a spatula and use your hand to slowly pull the cake off the bottom. Then turn it upside down onto a plate.
**** DISCLAIMER ****
My videos contain affiliate links to products. As an Amazon Associate I earn from qualifying purchases from these links. There is no additional cost or obligation to you. But if YOU USE my links, it will help me buy baking ingredients to make MORE of your favorite goodies!
• MY STOREFRONT https://www.amazon.com/shop/lifeofpang
SIMILAR BAKING ITEMS (due to where I live, your country may not have exact make/model):
• SHARP (mine) THAILAND https://c.lazada.co.th/t/c.89z4
• RICE COOKER (similar size) https://amzn.to/3BGqAEN or https://amzn.to/3kL8BpD
• RICE COOKER WITH LID https://amzn.to/3zIDbXa
• PARCHMENT PAPER https://amzn.to/3gVs7Po
• FOOD SCALE (similar) https://amzn.to/3bgDOhm
VIDEO PRODUCTION:
• Adobe Premiere Pro https://amzn.to/38zMTPL
• Canon G7X Mark III https://amzn.to/3kN9WfH
• Samsung Galaxy S9+ https://amzn.to/3jzt7u1
• MUSIC: I have a subscription to storyblocks.com (audioblocks.com) and have full license right to use the music in my videos
**** CONTACTS & SOCIAL MEDIA ****
E-MAIL: [email protected]
SOCIAL MEDIA LINKS:
• YouTube lifeofpang
• HideOut Rice Cooker Baking https://hideout.co/userchannel/rice%2...
• Rumble https://rumble.com/c/c-362095
• BitChute https://www.bitchute.com/channel/n0Ea...
• Facebook Facebook: ricecookerbaking
• Instagram Instagram: ricecookerbaking
• Pinterest Pinterest: ricecookerbaking
INSTANT MESSAGING LINKS:
• Telegram Chat https://t.me/ricecookerbaking
• Facebook Chat http://m.me/ricecookerbaking
• WhatsApp Chat https://wa.me/message/LGSXNC42DCFRN1
TAGS-MENTION-SEARCH:
• WWW Search - ricecookerbaking | ricecookerbakingwithlifeofpang | life of pang
• Hashtags - #ricecookerbaking | #ricecookerbakingwithlifeofpang | #lifeofpang
• Mentions - @ricecookerbaking | @RiceCookerBakingWithLifeOfPang | @life of pang
#RiceCookerBakingWithLifeOfPang #RiceCookerBaking #LifeOfPang #EasyRiceCookerRecipes
• RECIPES on HideOutTV https://hideout.co/userchannel/rice%2...
• RECIPES on YouTube Rice Cooker Dessert Recipes
• RECIPES on RUMBLE https://rumble.com/c/c-362095
• PRODUCTS USED are linked below the recipe
CHOCOLATE SPONGE CAKE LINKS:
* Healthy Almond Flour KETO Gluten-Free Sugar-Free NARRATED VERSION: EASY RICE COOKER CA...
* All Purpose Flour EASY RICE COOKER CAKE RECIPES: Chocol...
EQUIPMENT USED:
* Similar Rice Cooker to mine Amazon US: https://amzn.to/31tpw4P
* Sharp Rice Cooker LAZADA TH: https://c.lazada.co.th/t/c.89z4
Ok. This is my very first attempt ever at making a Japanese cheesecake. So, I will make lots of mistakes but hopefully, you can learn from me. :) I wanted Japanese fluffy pancakes but it was just too hot to heat up the pan. So, Japanese cheesecake in the rice cooker it is. And by melting the cream cheese and butter in the rice cooker, I didn't heat up my house. Plus one less pot and bowl to clean up. I hope you'll love it as much as I did. Enjoy and Happy baking in your rice cooker!
EASY RICE COOKER CAKE RECIPES: Japanese Cheesecake
NOTES:
* 1 cup = 250 ml
* My rice cooker capacity = 1 litre or 5 cups
* Please READ Important TIPS at the end of each video
INGREDIENTS:
• 1/3 cup (60g) MILK
• 2 tbsp + 1 tsp (40g) UNSALTED BUTTER
• 5 ounce (140g) CREAM CHEESE
• 1/2 cup (50g) ALL PURPOSE FLOUR
• 2 tbsp (15g) CORN STARCH
• 5 large or 6 small EGGS (yolk & white separated)
• 1/2 cup (100g) SUGAR
HOW TO:
1) Put milk, butter & cream cheese in rice cooker, then turn it on. Close the lid for 1 min, mix then mix. Close again for 30-4 minutes, try not to let it boil (yeah, mine boiled a bit). Remove the pot from the cooker and mix until cream cheese melted and smooth. Make sure to scrap the sides.
2) Add flour and corn starch to cream cheese mixture, then mix well; scrapping the sides
3) Add egg yolks to batter and mix well
4) Put egg white into LARGE mixing bowl (yeah, I started with a small one then had to transfer) and mix with electric mixer until fluffy. Add a bit of sugar as you mix, every minute or so. Mix until creamy and the peak stands up (yeah, mine wasn't). Beat for about 10 minutes.
5) Add about a cup of the egg white into the batter and slowly (UPDATED) fold in with spatula, do not mix with hand whisk. Slowly add more egg whites and slowly fold it until done. It's important to not over mix here.
6) Use spatula to scrape the sides and break up bubbles. Use chopstick to break up more bubbles, going in circular motion. Also slam your pot onto the counter to break up bubbles.
7) Bake for 2 COOK cycles, then check. Remove from heat and let it cool for 30 minutes or so
8) Loosen the sides with a spatula and use your hand to slowly pull the cake off the bottom. Then turn it upside down onto a plate.
**** DISCLAIMER ****
My videos contain affiliate links to products. As an Amazon Associate I earn from qualifying purchases from these links. There is no additional cost or obligation to you. But if YOU USE my links, it will help me buy baking ingredients to make MORE of your favorite goodies!
• MY STOREFRONT https://www.amazon.com/shop/lifeofpang
SIMILAR BAKING ITEMS (due to where I live, your country may not have exact make/model):
• SHARP (mine) THAILAND https://c.lazada.co.th/t/c.89z4
• RICE COOKER (similar size) https://amzn.to/3BGqAEN or https://amzn.to/3kL8BpD
• RICE COOKER WITH LID https://amzn.to/3zIDbXa
• PARCHMENT PAPER https://amzn.to/3gVs7Po
• FOOD SCALE (similar) https://amzn.to/3bgDOhm
VIDEO PRODUCTION:
• Adobe Premiere Pro https://amzn.to/38zMTPL
• Canon G7X Mark III https://amzn.to/3kN9WfH
• Samsung Galaxy S9+ https://amzn.to/3jzt7u1
• MUSIC: I have a subscription to storyblocks.com (audioblocks.com) and have full license right to use the music in my videos
**** CONTACTS & SOCIAL MEDIA ****
E-MAIL: [email protected]
SOCIAL MEDIA LINKS:
• YouTube lifeofpang
• HideOut Rice Cooker Baking https://hideout.co/userchannel/rice%2...
• Rumble https://rumble.com/c/c-362095
• BitChute https://www.bitchute.com/channel/n0Ea...
• Facebook Facebook: ricecookerbaking
• Instagram Instagram: ricecookerbaking
• Pinterest Pinterest: ricecookerbaking
INSTANT MESSAGING LINKS:
• Telegram Chat https://t.me/ricecookerbaking
• Facebook Chat http://m.me/ricecookerbaking
• WhatsApp Chat https://wa.me/message/LGSXNC42DCFRN1
TAGS-MENTION-SEARCH:
• WWW Search - ricecookerbaking | ricecookerbakingwithlifeofpang | life of pang
• Hashtags - #ricecookerbaking | #ricecookerbakingwithlifeofpang | #lifeofpang
• Mentions - @ricecookerbaking | @RiceCookerBakingWithLifeOfPang | @life of pang
#RiceCookerBakingWithLifeOfPang #RiceCookerBaking #LifeOfPang #EasyRiceCookerRecipes
5 سال پیش
در تاریخ 1398/04/08 منتشر شده
است.
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