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Bread without Yeast and Sugar Best Recipe for losing weight Bread without Yeast I eat and lose weight I lost 39 kg
Recipe:
Flour - 500 gr
Kefir - 400 ml (warm)
Salt - 1/2 tsp
Soda - 1 tsp
Italian herbs or any spice to taste
Bake in a preheated oven for 35-40 minutes (depending on your oven) at a temperature of 220 degrees. Bread is obtained with a crispy crust, if you like a more tender one, put a container with water in the oven with the bread and the crust will turn out more tender. Also, after baking, you can cover bread with a towel and let cool.
Enjoy your meal!))
Lose weight by 39 kg Best Recipe Bread without Yeast and Sugar while losing weight Bread without Yeast I eat and lose weight
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My name is Maria Mironevich Two years ago I weighed 120 kg. Now I have lost 39 kg and continue to lose my weight. I am losing weight without dieting, without sports, without exhausting training and fasting. My method of losing weight consists of many parts and it is very effective. almost any person who wants to lose weight can use it. But! To do this, you need to make minimal efforts, change your lifestyle, adjust your sleep and rest, diet, change eating habits. And you will lose weight! You will lose weight as you could not dream!
In this video I am Maria Mironevich sharing with you a very interesting recipe. This wonderful dish is called Bread without Yeast and Sugar.
#mariamronevich #losingweightwithoutdieting #howtoloseweight

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