GUMBO ROUX IN JUST 10 MINUTES - Save Time with This Method

RICHARD IN THE KITCHEN
RICHARD IN THE KITCHEN
7.3 هزار بار بازدید - 2 سال پیش - What if I told you
What if I told you you can make a delicious gumbo roux in just 10 minutes? Anyone who has made gumbo knows that making the roux is a tedious and time consuming task.  My microwave method will reduce the time it takes to make a gumbo roux that's as good as making it the traditional way.

Shopping List:
1 cup oil, such as canola or vegetable
1 cup all purpose flour

Directions:
In a microwave safe bowl such as a 4 cup Pyrex measuring cup, mix together the oil and flour. Whisk well until smooth and no lumps appear.
Place the cup in the microwave for 5 minutes. Remove and stir vigorously. Place back in the microwave for 1 minute intervals, stirring between each interval until your roux has turned a chocolate brown color.  This will take about 10 minutes.
Proceed with the rest of your gumbo recipe steps.

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2 سال پیش در تاریخ 1401/01/17 منتشر شده است.
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