How to make Hotteok /Korean sweet pancakes /ວິທີເຮັດແພນເຄັກເກົາຫລີ/ແພນເຄັກຫວານ
155 بار بازدید -
3 سال پیش
-
INGREDIENTS:1/2 cup of Luke warm
INGREDIENTS:
1/2 cup of Luke warm water
1 tbsp of sugar
1 tsp of acting yeast
1/4 tsp of salt
1 cup of all purpose flour
Put water, sugar, yeast and salt into the bowl and stir until sugar desorb then add flour and mix well. cover with plastic and let it sit for 1 hour.
Filling :
1 - 3 tbsp of sugar and 1/2 tsp of cinnamon powder. Mix until its combined.
2 - 1 cup of cooked yam, 3 tbsp of sugar, 1/4 tsp of cinnamon (optional) and pinch of salt then smash well.
How to wrap and cook please watch my video for more details.
Traditional they use sugar and cinnamon for filling but you can create your own filling. If you want more, you can double the ingredient. If you have any question please comment below
Thank you for watching and you for the next video.
1/2 cup of Luke warm water
1 tbsp of sugar
1 tsp of acting yeast
1/4 tsp of salt
1 cup of all purpose flour
Put water, sugar, yeast and salt into the bowl and stir until sugar desorb then add flour and mix well. cover with plastic and let it sit for 1 hour.
Filling :
1 - 3 tbsp of sugar and 1/2 tsp of cinnamon powder. Mix until its combined.
2 - 1 cup of cooked yam, 3 tbsp of sugar, 1/4 tsp of cinnamon (optional) and pinch of salt then smash well.
How to wrap and cook please watch my video for more details.
Traditional they use sugar and cinnamon for filling but you can create your own filling. If you want more, you can double the ingredient. If you have any question please comment below
Thank you for watching and you for the next video.
3 سال پیش
در تاریخ 1400/01/03 منتشر شده
است.
155
بـار بازدید شده