Secrets of MasterChef Australia success Revealed with Gary Mehigan & Matt Preston | Sanjyot Keer

🎙️ Welcome to the first ever YFL Podcast with Chef Sanjyot Keer!

In this exclusive episode, Chef Sanjyot sits down with none other than the dynamic duo, Former MasterChef Australia judges – Chef Gary Mehigan and Matt Preston. 🌟 Together, they unravel the success story behind MasterChef Australia, share candid insights into the reality of reality shows, delve into the rich heritage of Indian cuisines, and provide valuable tips and insights for aspiring chefs and individuals looking to make a mark in the food scene.

A special thanks to Conosh which is food lovers community to make this happen! Check them out - https://tinyurl.com/bdhbak2b

🔍 Key Discussion Points:

- 🍽️ Secrets of MasterChef Australia’s success :
- 🌐 Global Food Realities:
- 🇮🇳 India's Culinary Treasures:
- 📲 Impact of Social Media on the Culinary Industry:
- 🌟 Tips & Insights for Aspiring Chefs:

👥 Special Guests:
- 🌟 Gary Mehigan: MasterChef Australia Judge Season 1-11, Celebrity Chef, Restaurateur & Culinary Extraordinaire
- 🌟 Matt Preston: MasterChef Australia Judge Season 1-11,, Food Critic, writer & TV Presenter

🎧 Tune in for a heart-to-heart conversation filled with laughter, insights, and a celebration of the world of food! 🌍✨

👍 Don't forget to LIKE, SHARE, and SUBSCRIBE to Your Food Lab for more exciting culinary conversations and delicious recipes! 🍲👨‍🍳

📌 Connect with Sanjyot Keer:
- Instagram: https://bit.ly/3o0FZK8
- Twitter: https://bit.ly/33qQpJN
- Facebook: https://bit.ly/3tpjqQA​​​​​​​​​

📌 Follow Your Food Lab on all platforms:
- Instagram: https://bit.ly/2RFkL8z
- Facebook: https://bit.ly/3o6alLt

📩 Have questions or suggestions for future episodes? Drop them in the comments below! Let's keep the conversation going. 🗣️💬

#YourFoodLab #MasterChefAustralia #Podcast #CulinaryConversations #GaryMehigan #MattPreston #IndianCuisine #RealityShows #ChefTips #AspiringChefs #FoodiesUnite 🎉

Timestamps:
00:00 - Intro
02:37 - Podcast Begins
03:19 - India vs Australia Cricket Relationship
04:18 - Why do Indians love Masterchef Australia?
06:01 - Why is Masterchef Australia so successful in India?
10:10 - Judges’s relationship with contestants post Masterchef
13:00 - Current situation of young Indian Chefs
13:56 - Importance of being real & genuine
15:00 - How has Indian food influenced Chef Gary
18:42 - How to present Indian food outside India
24:24 - Matt sir on the diversity of Indian food
27:33 - Positive impact of social media on food scene worldwide
30:32 - How molecular gastronomy has revolutionised cooking
31:58 - More positive impact of social media
32:24 - What’s the secret behind viral cooking videos?
36:08 - The real reason behind Sanjyot becoming a content creator
37:02 - Important advice from Chef Antonio Carluccio
39:26 - Authenticity in food content creation
41:47 - What is the right way to present local cuisine internationally? 46:17 - How to respect traditions but not be chained by them?
46:44 - Negative impact of social media
50:11 - Influence of Masterchef judges on younger generation
51:26 - Tips & insights for aspiring chefs
56:45 - Outro

• #
• #recipes
• #comfort_food
• #street_food
• #indiancuisine