Peppermint Chocolate Christmas Candy: No Bake Christmas Candies from Cookies Cupcakes and Cardio

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Learn how to make easy Christmas candy chocolates. This is a no bake recipe, so all you need is a microwave.

Items used in this chocolate Christmas candy recipe:

• 1 lb dark chocolate
• 1 lb white chocolate
• Crushed candy canes
• Silicone mould with Christmas shapes (I used the one from Wilton)

Procedure:
Fill the bottom of the mould with desired amount of crushed candy canes.  Melt white chocolate using either the microwave or a double boiler.  Fill mould halfway with melted white chocolate.  Place in the fridge or set aside to solidify.  In the fridge this should take about 10-15 minutes.  Once set, melt dark chocolate and fill the rest of the mould.  Allow to set again.  Once set, enjoy!

Watch our other Christmas videos: Christmas Themed Cakes, Cupcakes and ...

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