BUTTERMILK PANCAKES W/ PEACHY PECAN TOPPING !!

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INGREDIENTS
pancake mix ( replace water with buttermilk )

1 stick of butter ( plus more to use for pancakes if you like crispy edged )

1 large can peaches
1 tbs cinnamon
Desired amount of pecans
to make the corn starch slurry ( combine 2 tbs cornstarch with 1/4 cup water )
1 tsp salt
whipped cream for topping ( optional)

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