Do it yourself Schinken, ich kaufe keine Wurst mehr! Von Rulka!

Ham thigh is a great appetizer, better than any sausage! The quality of modern sausages leaves much to be desired. I suggest you prepare a homemade version of natural ham that tastes superior to its industrial counterparts and is made from natural raw materials.

Ingredients:
pork knuckle
For 1kg:
Salt 18 g 50/50 (9 g nitrite salt 0.6% and 9 g table salt)
Nutmeg - 1 g
Dried garlic - 2 g
Dry adjika - 1 tsp

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