Hot and Fast Pork Ribs | 2 Hours | St Louis Style Ribs | 26 inch Weber Grill

‪@YazzieFamilyVlogs‬ is the LIVE I was watching while smoking the ribs. Can't thank them enough for the support they have shown my channel. Smoked St Louis Style Ribs hot and fast on the grill. Smoked it at 375 - 400 F for 2 hours total. Used regular Kingsford Charcoal Briquettes. - 1 hour unwrapped - 45 minutes wrapped - 15 minutes sauced and unwrapped. - rest 10 -15 minutes. It came out tender, but not as moist as the 4-6 hour smoking. I would for sure add more liquid in the wrapping, Maybe that would help with the moisture. Thanks for watching. Music: Close To Me by CHPTRS