Cherokee Traditions: Kanuchi
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3 سال پیش
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Kanuchi, or Kanvtsi, is a
Kanuchi, or Kanvtsi, is a traditional Cherokee food made from hickory nuts. Originating as a survival meal, this dish is now a delicacy among Cherokees.
Join the Cherokee Language Translation Department as they each talk about the importance of Kanuchi in Cherokee culture and demonstrate the various steps in preparing the traditional dish.
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3 سال پیش
در تاریخ 1401/01/05 منتشر شده
است.
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