Egg Ghee Roast | अंडा घी रोस्ट | Chef Harpal Singh
2.8 هزار بار بازدید -
7 ماه پیش
-
Traditionaly in South India, ghee
Traditionaly in South India, ghee roast recipe is used to cook with chicken in freshly ground spices and ghee. The ghee roast masala is tangy and spicy. So now here is the egg version of it. Egg ghee roast is a spicy and flavorful dish where hard-boiled eggs simmered in a rich aromatic gravy made with ghee.
#chefharpalsingh #namakshamak #easyrecipe #eggs #gheeroast #spicy #tangy #winterrecipe
Ingredients Quantity
Whole coriander seeds 1 tbsp
Cumin seeds 1 tsp
Fenugreek seeds ¼ tsp
Fennel seeds 1 tsp
Black pepper 1 tsp
Clove 5-6 no
Cinnamon stick 1 inch
Dry red chilli 4 no
Curry leaves 10-12 no
Onion chopped 1 no
Ghee 1 tsp
Curd 3 tbsp
Ghee 2 tbsp
Dry red chilli 2 no
Ginger chopped 1 tbsp
Garlic chopped 1 tbsp
Green chilli chopped 2-3 no
Onion chopped 1 no
Curry leaves 10-15 no
Garam masala 1 tsp
Turmeric powder ½ tsp
Jaggery powder 1½ tsp
Tamarind paste 1 tsp
Coriander leaves chopped 1 tbsp
Eggs 2 no
Egg boiled 1 no
Coriander leaves chopped for garnish
Method
1. Take a kadai on medium flame add whole coriander seeds, cumin seeds, fenugreek seeds, fennel seeds, black pepper, clove, cinnamon stick, dry red chilli, curry leaves, chopped onion and ghee roast for three minute.
2. Now transfer to mixer jar. Add curd and grind into smooth paste.
3. In that kadai add ghee, dry red chilli, chopped ginger, chopped garlic, chopped green chilli and sauté for a minute.
4. Now add chopped onion and curry leaves sauté for three minute.
5. Add paste in it and sauté for 10 minute.
6. Now add garam masala, Turmeric powder, Jaggery powder, Tamarind paste, chopped coriander and mix well.
7. Now crack an egg over it and leave it for a minute. Cut the boiled egg into 1 by 8 pieces and add in it.
8. Now add chopped fresh coriander and mix well.
9. Finally side out in serving bowl and garnish with chopped coriander.
Follow me on YouTube for the variety of dishes: chefharpalsingh
Follow me on Facebook: https://www.facebook.com/chefharpalso...
Follow me on Twitter: Twitter: harpalsokhi
Follow me on Instagram:
https://www.instagram.com/chefharpals...
Follow me on Linkedin: LinkedIn: harpalssokhi
Follow me on Pinterest: https://www.pinterest.co.uk/harpal7793/
#chefharpalsingh #namakshamak #easyrecipe #eggs #gheeroast #spicy #tangy #winterrecipe
Ingredients Quantity
Whole coriander seeds 1 tbsp
Cumin seeds 1 tsp
Fenugreek seeds ¼ tsp
Fennel seeds 1 tsp
Black pepper 1 tsp
Clove 5-6 no
Cinnamon stick 1 inch
Dry red chilli 4 no
Curry leaves 10-12 no
Onion chopped 1 no
Ghee 1 tsp
Curd 3 tbsp
Ghee 2 tbsp
Dry red chilli 2 no
Ginger chopped 1 tbsp
Garlic chopped 1 tbsp
Green chilli chopped 2-3 no
Onion chopped 1 no
Curry leaves 10-15 no
Garam masala 1 tsp
Turmeric powder ½ tsp
Jaggery powder 1½ tsp
Tamarind paste 1 tsp
Coriander leaves chopped 1 tbsp
Eggs 2 no
Egg boiled 1 no
Coriander leaves chopped for garnish
Method
1. Take a kadai on medium flame add whole coriander seeds, cumin seeds, fenugreek seeds, fennel seeds, black pepper, clove, cinnamon stick, dry red chilli, curry leaves, chopped onion and ghee roast for three minute.
2. Now transfer to mixer jar. Add curd and grind into smooth paste.
3. In that kadai add ghee, dry red chilli, chopped ginger, chopped garlic, chopped green chilli and sauté for a minute.
4. Now add chopped onion and curry leaves sauté for three minute.
5. Add paste in it and sauté for 10 minute.
6. Now add garam masala, Turmeric powder, Jaggery powder, Tamarind paste, chopped coriander and mix well.
7. Now crack an egg over it and leave it for a minute. Cut the boiled egg into 1 by 8 pieces and add in it.
8. Now add chopped fresh coriander and mix well.
9. Finally side out in serving bowl and garnish with chopped coriander.
Follow me on YouTube for the variety of dishes: chefharpalsingh
Follow me on Facebook: https://www.facebook.com/chefharpalso...
Follow me on Twitter: Twitter: harpalsokhi
Follow me on Instagram:
https://www.instagram.com/chefharpals...
Follow me on Linkedin: LinkedIn: harpalssokhi
Follow me on Pinterest: https://www.pinterest.co.uk/harpal7793/
7 ماه پیش
در تاریخ 1402/10/11 منتشر شده
است.
2,810
بـار بازدید شده