Mutton kadai | mutton masala kadai| bakri eid special #

Mutton kadai
Ingredients
250gm goat meat
2 medium size chopped  onion
1tamato chopped
1tsp ginger garlic paste
2tsp red chilli powder
1tsp salt taste according
1tsp turmeric powder
1tsp curd
Garam masala spicies
2 bay  leaves
1tsp corriander
1tsp cumin
5 balck pepper
Badi ealchi
Chari pool
Dry cocunut small amount
Corriander leaves