How to make sun dried shrimp ( homemade)

AngkorSpice
AngkorSpice
111.2 هزار بار بازدید - 10 سال پیش - Hard, dried salty shrimp used
Hard, dried salty shrimp used to add flavor in many Cambodian dishes.  After the shrimp has been dried, and the shell has been removed, place it in the fridge to preserve the taste and color. Dried shrimp can be preserved from several months to a year.
10 سال پیش در تاریخ 1393/10/09 منتشر شده است.
111,236 بـار بازدید شده
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