Ginger Pork Stir Fry with Scallions & Baking Soda

Ginger pork stir fry is one of the top Cantonese dishes you expend from the Cantonese family. This stir fry pork dish goes well with scallions or spring onion.  We used baking soda to tenderize the meat.

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Ginger Pork ingredients:
1. pork
2. Grind ginger
3. Slice garlic, ginger
4. Scallions
5. Corn Starch water (1 tsp corn starch + 2 tbsp water)
6. 1/2 tsp sugar

Ginger Pork Marinade:
1. 1/4 tsp Baking Soda
2. Grind Ginger juice
3. 1/4 tsp white pepper powder
4. 1/2 tsp dark soy sauce
5. 1 tsp garlic powder
6. 1 tbsp water
7. 1/2 tsp sesame oil

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