Dry Egg Noodles With Seafood And Pork| Vietnamese Mi Kho
589 بار بازدید -
2 سال پیش
-
Mi Kho Dried Noodles Ingredients:6-7
Mi Kho Dried Noodles Ingredients:
6-7 cups water for cooking the noodles
Half of a bag of dried noodles (8 oz.)
4 cups of water for cooking seafood
2-3 cups seafood of choice (I used pre-packaged
sliced squids and shrimps)
Optional: Barbecued pork for topping
3 tablespoons minced garlic
3 tablespoons fried onion flakes
1/4 to 1/3 cup cooking oil
For Sauce:
1 tablespoon fish sauce
1 tablespoon soy sauce
1 tablespoon vinegar (I used rice vinegar)
2 tablespoons oyster sauce
2 tablespoons hoisin sauce
1 &1/2 tablespoons sugar
1/2 teaspoon ground pepper
1 teaspoon red pepper flakes
1/4 cup water or chicken broth
For Garnish:
Sliced Chinese chives, green onions, parsley and fried onion flakes
Music from Uppbeat (free for Creators!):
http://uppbeat.io/t/soundroll/this-su...
6-7 cups water for cooking the noodles
Half of a bag of dried noodles (8 oz.)
4 cups of water for cooking seafood
2-3 cups seafood of choice (I used pre-packaged
sliced squids and shrimps)
Optional: Barbecued pork for topping
3 tablespoons minced garlic
3 tablespoons fried onion flakes
1/4 to 1/3 cup cooking oil
For Sauce:
1 tablespoon fish sauce
1 tablespoon soy sauce
1 tablespoon vinegar (I used rice vinegar)
2 tablespoons oyster sauce
2 tablespoons hoisin sauce
1 &1/2 tablespoons sugar
1/2 teaspoon ground pepper
1 teaspoon red pepper flakes
1/4 cup water or chicken broth
For Garnish:
Sliced Chinese chives, green onions, parsley and fried onion flakes
Music from Uppbeat (free for Creators!):
http://uppbeat.io/t/soundroll/this-su...
2 سال پیش
در تاریخ 1401/01/31 منتشر شده
است.
589
بـار بازدید شده