How to make QUICK & EASY Blackened Shrimp Lettuce Wraps | OPTAVIA Recipe
3.2 هزار بار بازدید -
2 سال پیش
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Let's make this DELICIOUS quick
Let's make this DELICIOUS quick & easy recipe from OPTAVIA: Blackened Shrimp Lettuce Wraps. OMG! You'll be blown away by the flavor in this meal and how much it fills you up.
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BLACKENED SHRIMP LETTUCE WRAPS RECIPE
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4 servings
Per serving: 350 Calories / 39g Protein / 17g Carbs / 15g Fat
Total Time: 30 minutes
INGREDIENTS:
2 lbs raw shrimp, peeled and deveined
1 tbsp Old Bay Blackened Seasoning https://amzn.to/3OdCQTG
4 tsp olive oil, divided
1 cup plain 2% Greek Yogurt
6 oz avocado
2 tbsp lime juice, divided
1 1/2 cups diced tomato
1/4 cup diced green bell pepper
1/4 cup chopped red onion
1/4 cup chopped cilantro
1 chopped and deseeded jalapeno pepper
12 large romaine lettuce leaves.
DIRECTIONS:
1. Place shrimp and Old Bay seasoning in a zip-top bag. Shake contents of bag to distribute seasoning evenly.
2. Heat 2 tsp of olive oil in large skillet and add half of the shrimp in a single layer. Cook about 2-3 minutes per side, until shrimp are pink and cooked through. Repeat with remaining olive oil and shrimp.
3. For the avocado crema: combine Greek Yogurt, avocado, and 1 tbsp of lime juice in blender or food processor. Blend until smooth.
4. For the tomato salsa: Stir the tomatoes, green bell pepper, onion, cilantro, jalapeno pepper, and remaining tbsp of lime juice in a medium bowl.
5. Prepare lettuce wraps by dividing the shrimp, avocado crema, and tomato salsa evenly among the lettuce leaves. Serve immediately.
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Disclaimer:
Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thank you so much for the support!
Music for intro created and played by me.
You've made it to the end! YAY! Welcome to my channel.
-----------------
BLACKENED SHRIMP LETTUCE WRAPS RECIPE
-----------------
4 servings
Per serving: 350 Calories / 39g Protein / 17g Carbs / 15g Fat
Total Time: 30 minutes
INGREDIENTS:
2 lbs raw shrimp, peeled and deveined
1 tbsp Old Bay Blackened Seasoning https://amzn.to/3OdCQTG
4 tsp olive oil, divided
1 cup plain 2% Greek Yogurt
6 oz avocado
2 tbsp lime juice, divided
1 1/2 cups diced tomato
1/4 cup diced green bell pepper
1/4 cup chopped red onion
1/4 cup chopped cilantro
1 chopped and deseeded jalapeno pepper
12 large romaine lettuce leaves.
DIRECTIONS:
1. Place shrimp and Old Bay seasoning in a zip-top bag. Shake contents of bag to distribute seasoning evenly.
2. Heat 2 tsp of olive oil in large skillet and add half of the shrimp in a single layer. Cook about 2-3 minutes per side, until shrimp are pink and cooked through. Repeat with remaining olive oil and shrimp.
3. For the avocado crema: combine Greek Yogurt, avocado, and 1 tbsp of lime juice in blender or food processor. Blend until smooth.
4. For the tomato salsa: Stir the tomatoes, green bell pepper, onion, cilantro, jalapeno pepper, and remaining tbsp of lime juice in a medium bowl.
5. Prepare lettuce wraps by dividing the shrimp, avocado crema, and tomato salsa evenly among the lettuce leaves. Serve immediately.
-----------------
🍽 My Amazon Store (affiliate links): https://www.amazon.com/shop/lisalongd...
🌈 Instagram: Instagram: lunch.withlisa
🙂 Facebook: Facebook: lunchwithlisa
❤️ Subscribe: @lunchwithlisa
-----------------
⭐️ Watch my videos a week early over at Patreon: Patreon: lunchwithlisa
☕️ Buy me a coffee: https://ko-fi.com/lunchwithlisa
-----------------
Disclaimer:
Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thank you so much for the support!
Music for intro created and played by me.
You've made it to the end! YAY! Welcome to my channel.
2 سال پیش
در تاریخ 1401/04/08 منتشر شده
است.
3,263
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