Plum Cake - One of The Best Cakes I've Ever Tasted
2.6 هزار بار بازدید -
11 سال پیش
-
This is an absolutely double
This is an absolutely double delicious Plum Cake recipe from times gone by. I couldn't tell you how old this recipe is, but I will tell you it's one of my favorite cakes and the flavor is superb! The recipe is below:
Preheat oven to 350
***After you've sifted the dry ingredients into your mixing bowl,
*Add EVERYTHING left into your mixing bowl at one time*
Sift together 2 cups self rising flour,
2 cups sugar,
1 tsp. ground cloves
and 1 tsp. ground cinnamon and place in your mixer.
Add 1 cup of vegetable oil,
3 eggs
1 tsp. lemon extract
and 1 cup of chopped nuts I used pecans
Drain liquid and remove the pitts from one can of Oregon brand plums...puree with 1 tablespoon of flour. Mix well. Add to the cake mixture and stir until blended.
Pour into a VERY well greased pan (I would use a solid shortening like Crisco) and bake for 1 hour.
Remove from pan IMMEDIATELY after taking out of the oven and let it cool a bit (about 10 minutes.) Make the glaze and pour over the top. Glaze is 1 & 1/2 cups confectionery sugar and 2 to 3 tablespoons lemon juice (fresh or bottled). Let the cake cool & enjoy!
11 سال پیش
در تاریخ 1392/11/29 منتشر شده
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