Cookie Dough S'mores | Delish
8.4 هزار بار بازدید -
7 سال پیش
-
Get the full recipe from
Get the full recipe from Delish: http://www.delish.com/cooking/recipe-...
INGREDIENTS
1 stick butter, softened
3/4 c. sugar
1 tsp. pure vanilla extract
1 c. all-purpose flour
1 tsp. kosher salt
1 c. mini chocolate chips
20 jumbo marshmallows
2 large Hershey's chocolate bars, split into two
DIRECTIONS
1. Make cookie dough: In a stand mixer, beat butter, sugar, and vanilla until smooth. Add flour and salt and beat until combined. Stir in chocolate chips.
2. Line an 8"-x-8" baking dish with parchment paper so there's an overhang. Transfer half the cookie dough to the parchment paper and pat down so it creates a thin even layer. Cover with another piece of parchment, leaving an overhang, and repeat with remaining cookie dough. Transfer to the freezer until firm, 2 hours.
3. Remove pan from freezer and separate layers of cookie dough. Cut into eight large squares.
4. Over a flame on the stove or under the broiler in an oven, toast marshmallows.
5. Sandwich chocolate and marshmallows in between two squares of cookie dough.
SUBSCRIBE to delish: http://bit.ly/SUBSCRIBEtoDELISH
FOLLOW for more #DELISH!
Facebook: Facebook: delish
Twitter: Twitter: DelishDotCom
Instagram: Instagram: delish
Pinterest: Pinterest: delish.com
Google+: https://plus.google.com/+delish/posts
INGREDIENTS
1 stick butter, softened
3/4 c. sugar
1 tsp. pure vanilla extract
1 c. all-purpose flour
1 tsp. kosher salt
1 c. mini chocolate chips
20 jumbo marshmallows
2 large Hershey's chocolate bars, split into two
DIRECTIONS
1. Make cookie dough: In a stand mixer, beat butter, sugar, and vanilla until smooth. Add flour and salt and beat until combined. Stir in chocolate chips.
2. Line an 8"-x-8" baking dish with parchment paper so there's an overhang. Transfer half the cookie dough to the parchment paper and pat down so it creates a thin even layer. Cover with another piece of parchment, leaving an overhang, and repeat with remaining cookie dough. Transfer to the freezer until firm, 2 hours.
3. Remove pan from freezer and separate layers of cookie dough. Cut into eight large squares.
4. Over a flame on the stove or under the broiler in an oven, toast marshmallows.
5. Sandwich chocolate and marshmallows in between two squares of cookie dough.
SUBSCRIBE to delish: http://bit.ly/SUBSCRIBEtoDELISH
FOLLOW for more #DELISH!
Facebook: Facebook: delish
Twitter: Twitter: DelishDotCom
Instagram: Instagram: delish
Pinterest: Pinterest: delish.com
Google+: https://plus.google.com/+delish/posts
7 سال پیش
در تاریخ 1396/11/26 منتشر شده
است.
8,465
بـار بازدید شده