ДЕСЕРТ на Новый Год ПТИЧЬЕ МОЛОКО без выпечки и без яиц Новогодняя Выпечка Люда Изи Кук рецепты НГ

BEST DESSERT FOR NEW YEARS EVE
Ingredients:
White layer:
Milk ... 250 ml
Whipping cream... 500 ml
Powdered sugar ... 100-150 g
Gelatin .... 18 g
Vanilla Extract ... 2 tsp
Chocolate layer:
Milk ... 250 ml
Dark chocolate ... 100 g
Powdered sugar ... 80-120 g
Whipping cream .... 400 ml
Whipping cream .... 100 ml
Gelatin ... 18 g
Liquor Baileys ... 2 tbsp. (optional)
Chocolate glaze:
Black chocolate ... 120 g
Whipping cream ... 200 ml
Icing sugar 20-40 g
Gelatin ... 5 g
Milk ... 60 ml

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