Crispy Banana Spring Rolls : Easy Recipe for a Delicious Dessert! | 如何製作香脆香蕉春卷:簡單食譜美味甜點!
58 بار بازدید -
ماه قبل
-
@CozyKitchen436
@CozyKitchen436
#BananaSpringRolls #DessertRecipe #EasyRecipe #DeliciousDessert #HomemadeTreats #CrispySpringRolls #DIYDessert #HomemadeGoodies #HomeCooking #BananaDessert #香蕉春卷 #甜點食譜 #簡單食譜 #美味甜點 #家常食譜 #香脆春卷 #DIY甜點 #自製甜點 #家庭烹飪 #香蕉甜點
🍌🎉 Welcome to our kitchen party! 🎉🍌 In this video, we're diving into the world of crispy, delicious Banana Spring Rolls. Perfect for a quick dessert or a snack attack, these sweet treats will have you coming back for more! 😋✨
🍌🎉 歡迎來到我們的廚房派對!🎉🍌 在這段影片中,我們將教你製作香脆可口的香蕉春卷。這道簡單的甜點或零食絕對會讓你欲罷不能!😋✨
Ingredients:
1. 2pcs of ripe bananas 🍌
2. 1 pack of spring roll wrappers 🥟
3. Oil for frying (peanut oil or any high smoke point oil), about 500ml 🛢️
4. Optional: Chocolate sauce for dipping or ice cream as a side dish 🍫🍦
Instructions:
1. Peel the bananas and cut each banana lengthwise into 8 pieces. 🍌🔪
2. Place a spring roll wrapper on a clean surface in a diamond shape, with one corner pointing towards you. 🔷
3. Place a piece of banana at the bottom corner of the wrapper, fold the bottom corner over the banana, then fold in the sides, and roll it up tightly, sealing the edge by pressing lightly with your hand. 👌
4. Heat about 2.5cm of oil in a deep frying pan or pot over medium heat.
5. When small bubbles start to form, place a wooden chopstick in the oil. If small bubbles cling to the chopstick, adjust the oil temperature to low heat. 🍳🔥
6. Carefully place a few spring rolls into the hot oil, making sure not to overcrowd the pan. Fry until they turn light golden brown and crispy, then remove and drain excess oil. 🥟✨
7. Dust with powdered sugar (optional) and serve warm with chocolate sauce for dipping or with ice cream for an extra special treat. 🍫🍦
WARNING: May cause extreme drooling and sudden bursts of happiness. 😄💦
Enjoy your delicious banana spring rolls and don’t forget to like, comment, and subscribe for more tasty recipes! 👍❤️🔔
材料:
1. 熟香蕉 🍌 - 2根
2. 春卷皮 🥟 - 1包
3. 炸油(花生油或燃點高的食油)- 約 500 毫升 🛢️
4. 可選:巧克力醬作為沾醬或冰淇淋伴碟 🍫🍦
做法:
1. 剝去香蕉皮,將每根香蕉縱向切成 8 片。🍌🔪
2. 將春卷皮放在乾淨的表面上,呈菱形排列,一角朝向自己。🔷
3. 在春卷皮的底角放上一片香蕉,將底角折疊覆蓋香蕉,然後將兩側折疊進來,緊緊地將春卷皮卷起,在封口位置輕輕用手按一下便可。👌
4. 在深炸鍋或鍋中加熱約 2.5cm 的油,中火加熱。
5. 見到開始有微微氣泡後,用木筷子放在油內,見到有微氣泡黏附在筷子上,便可以調教油溫至慢火。🍳🔥
6. 小心地將幾個春卷放入熱油中,確保不要擠滿鍋子。當看到春卷炸至微微的金黃色和酥脆時,便可以撈起,瀝乾多餘的油。🥟✨
7. 灑上糖粉(可選),搭配巧克力醬沾醬或冰淇淋作為額外的特別享受。🍫🍦
**警告:可能會引起大量流口水和突如其來的幸福感。**😄💦
享用美味的香蕉春卷,別忘了點贊、評論和訂閱我們的頻道,獲取更多美味食譜!👍❤️🔔
#BananaSpringRolls #DessertRecipe #EasyRecipe #DeliciousDessert #HomemadeTreats #CrispySpringRolls #DIYDessert #HomemadeGoodies #HomeCooking #BananaDessert #香蕉春卷 #甜點食譜 #簡單食譜 #美味甜點 #家常食譜 #香脆春卷 #DIY甜點 #自製甜點 #家庭烹飪 #香蕉甜點
🍌🎉 Welcome to our kitchen party! 🎉🍌 In this video, we're diving into the world of crispy, delicious Banana Spring Rolls. Perfect for a quick dessert or a snack attack, these sweet treats will have you coming back for more! 😋✨
🍌🎉 歡迎來到我們的廚房派對!🎉🍌 在這段影片中,我們將教你製作香脆可口的香蕉春卷。這道簡單的甜點或零食絕對會讓你欲罷不能!😋✨
Ingredients:
1. 2pcs of ripe bananas 🍌
2. 1 pack of spring roll wrappers 🥟
3. Oil for frying (peanut oil or any high smoke point oil), about 500ml 🛢️
4. Optional: Chocolate sauce for dipping or ice cream as a side dish 🍫🍦
Instructions:
1. Peel the bananas and cut each banana lengthwise into 8 pieces. 🍌🔪
2. Place a spring roll wrapper on a clean surface in a diamond shape, with one corner pointing towards you. 🔷
3. Place a piece of banana at the bottom corner of the wrapper, fold the bottom corner over the banana, then fold in the sides, and roll it up tightly, sealing the edge by pressing lightly with your hand. 👌
4. Heat about 2.5cm of oil in a deep frying pan or pot over medium heat.
5. When small bubbles start to form, place a wooden chopstick in the oil. If small bubbles cling to the chopstick, adjust the oil temperature to low heat. 🍳🔥
6. Carefully place a few spring rolls into the hot oil, making sure not to overcrowd the pan. Fry until they turn light golden brown and crispy, then remove and drain excess oil. 🥟✨
7. Dust with powdered sugar (optional) and serve warm with chocolate sauce for dipping or with ice cream for an extra special treat. 🍫🍦
WARNING: May cause extreme drooling and sudden bursts of happiness. 😄💦
Enjoy your delicious banana spring rolls and don’t forget to like, comment, and subscribe for more tasty recipes! 👍❤️🔔
材料:
1. 熟香蕉 🍌 - 2根
2. 春卷皮 🥟 - 1包
3. 炸油(花生油或燃點高的食油)- 約 500 毫升 🛢️
4. 可選:巧克力醬作為沾醬或冰淇淋伴碟 🍫🍦
做法:
1. 剝去香蕉皮,將每根香蕉縱向切成 8 片。🍌🔪
2. 將春卷皮放在乾淨的表面上,呈菱形排列,一角朝向自己。🔷
3. 在春卷皮的底角放上一片香蕉,將底角折疊覆蓋香蕉,然後將兩側折疊進來,緊緊地將春卷皮卷起,在封口位置輕輕用手按一下便可。👌
4. 在深炸鍋或鍋中加熱約 2.5cm 的油,中火加熱。
5. 見到開始有微微氣泡後,用木筷子放在油內,見到有微氣泡黏附在筷子上,便可以調教油溫至慢火。🍳🔥
6. 小心地將幾個春卷放入熱油中,確保不要擠滿鍋子。當看到春卷炸至微微的金黃色和酥脆時,便可以撈起,瀝乾多餘的油。🥟✨
7. 灑上糖粉(可選),搭配巧克力醬沾醬或冰淇淋作為額外的特別享受。🍫🍦
**警告:可能會引起大量流口水和突如其來的幸福感。**😄💦
享用美味的香蕉春卷,別忘了點贊、評論和訂閱我們的頻道,獲取更多美味食譜!👍❤️🔔
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در تاریخ 1403/04/25 منتشر شده
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