Eating A $1,500 Leg Of Jamón Ibérico

Nick DiGiovanni
Nick DiGiovanni
3.9 میلیون بار بازدید - 2 سال پیش - Prosciutto, but better. Jamón Ibérico
Prosciutto, but better. Jamón Ibérico is in a league of its own. Nutty with a powerful yet refined acorn flavor, fatty and rich, and yet so incredibly addicting. It's truly one of the most amazing foods I've come across in my life, and the process of carving and enjoying this delicacy is quite special.

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A huge thanks to my friend Jonathan at La Tienda for the amazing leg of Jamón. Check out his amazing online shop at https://www.tienda.com.

Go check out ‪@GugaFoods‬

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2 سال پیش در تاریخ 1401/01/03 منتشر شده است.
3,981,653 بـار بازدید شده
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