Kashmiri style Tamatar aur Pyaz Ki Chutney| Simple Tomato and Onion Chutney | GandeTamatar Chetin

Kashmiri style Tamatar aur Pyaz ki chutney| Quick and Simple Tomato and Onion Chutney | GandeTamatar Chetin
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Welcome to Raina’s Kitchen. Here I share simple dishes/recipes in my style, made with simple ingredients available at home easily and can be easily understood so that even a beginner can make it. If you enjoy watching my recipes then don’t forget to SUBSCRIBE AND LIKE and also SHARE it with your friends & family. Also you can COMMENT below & let me know your feedback.
Preparation time –  5 mts
Cooking time –15- 20 mts
Serve – 3-4 people

Ingredients:
Onion Medium Size cut into long thin slices – 3
Tomato medium size finely chopped - 5
Asfotedia / Hing – 1/4th tsp
Cumin / Jeera – ½ tsp
Kashmiri Red Chili Powder – 2 tsp
Sunth / Ginger Powder – 1/4th tsp
Turmeric / Haldi – 1/4th tsp
Saunf / Fennel Powder – 1/4th tsp
Salt as per taste
Oil

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