Polysaccharides | Starch | Glycogen | Cellulose | Chitin | Carbohydrates | Class 11 Biology

Biology Terms
Biology Terms
10.2 هزار بار بازدید - 2 سال پیش - Polysaccharides | Starch | Glycogen
Polysaccharides | Starch | Glycogen | Cellulose | Chitin | Carbohydrates | Class 11 Biology
introduction
Polysaccharides, or polycarbohydrates, are the most abundant carbohydrates found in food. They are long chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with water using amylase enzymes as catalyst, which produces constituent sugars.
What are polysaccharides?
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2 سال پیش در تاریخ 1401/06/10 منتشر شده است.
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