MAMA FOOD Drying seaweed bugak: Mom’s vote!~ The food of noble families! Bugak Kim~~~! @sungodcross

Mom’s ticket!~ Food of a noble family! Kim Bugak~~~!


In the old days~~Kim Bugak! It is difficult for ordinary people to eat~~! It was high-quality food that took a lot of work!

Grind glutinous rice to make glutinous rice paste and season with soy sauce, sugar, and sesame oil! Make two sheets of seaweed~ First, spread glutinous rice paste on one sheet~~!
Cover it with another piece of seaweed, spread glutinous rice paste on top, and sprinkle roasted sesame seeds on top!

When drying in the sun, first place the part with the sesame seeds upward.
After the bottom dries, place the sesame part underneath to prevent the sesame seeds from sticking and falling off!

For the dried seaweed bugak~~! Put the part without the sesame seeds in the boiling oil first~~ and then quickly turn over the sesame parts and scoop them out~~~!

I eat it dipped in soy sauce! You can cut it with scissors and serve it on a plate!
You can cut it by hand and place it~~~!
One piece of seaweed bugak is enough to make a bowl of rice!
@sungodcross

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