Spongy Rasmalai Recipe!!! (with Milk Powder)

Ingredients used for the rasmalai:
°2 litres of milk
°1 cup of sugar
°1 1/2 milk powder
°2 eggs
°1/2 teaspoon of baking powder
°Chopped pistachios for garnishing
Cook the rasmalai's on high flame for 30  minutes.

Serves 8-10 people.

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