Pati Jinich - Tasajo Torta

Tasajo is a very thin, air-dried, salted beef that Pati tried in Oaxaca. Here she shows us how it's made, and then uses it to make a gigantic, overstuffed torta. The recipe is available in English and Spanish below...
English: https://patijinich.com/recipe/tasajo-...
Spanish: https://patijinich.com/es/recipe/tort...

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