How to make Mee Ketang (Cambodian style chow fun noodles) មីកាតាំង

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My mother and I experimented with this recipe a couple of times before we decided which recipe tasted the best and this is the outcome.  We hope you enjoy it as much as we did.  

Ingredients
Fresh or dried wide rice sticks/noodles
Baby corn
Carrot
Straw mushroom
Chinese broccoli
Beef
Corn starch
Garlic
Black pepper
Oyster Sauce
Black bean sauce
Sugar
Soy sauce
Chicken flavor soup base mix
Eggs

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