HOW - TO | MEAT! Slicers

You've completed your first step in slicing some of the thickest juiciest steaks or some of the most mouth-watering tender jerky slices. Now that you've spent your hard-earned money on the best slicer money can buy, click the video below to learn the tips and tricks from head MEAT! engineer Tim, AKA the "MEATman" on how to use a MEAT! Slicer.

In this video, you will learn how to disassemble, clean, and reassemble your slicer. You will also learn safety precautions, tips for even slicing, how to sharpen the blades of your MEAT! slicer, and other tips.