Pumpkin Cupcakes。不加一滴水的南瓜鸡蛋糕，松软香甜，做法简单快速，非常好吃！

松软香甜的南瓜鸡蛋糕，无需分离蛋清和蛋黄，非常的简单美味！
主要食材：南瓜150克，鸡蛋3个，白糖60克，低筋面粉120克，无铝泡打粉3克，植物油20克。
Soft and sweet pumpkin chicken cake, no need to separate egg white and yolk, very simple and delicious!
Main ingredients: 150g pumpkin, 3 eggs, 60g sugar, 120g low gluten flour, 3G non aluminum baking powder, 20g vegetable oil.

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