Cheesy Mexican Breakfast Sandwiches | Blackstone Griddles
30.3 هزار بار بازدید -
6 ماه پیش
-
Spice up your mornings with
Spice up your mornings with Todd Toven's mouthwatering Mexican Breakfast Sandwiches. Crispy ciabatta, savory chorizo, and gooey cheese layers - the perfect start to your day!
Mexican Breakfast Sandwiches recipe: https://blackstoneproducts.com/blogs/...
Ingredients
Cooking oil (for griddle top)
1 pound ground meat (chorizo or hot breakfast sausage)
Several cloves of fresh garlic, minced
8 slices of ciabatta bread
1-2 tablespoons butter
Carne Asada or any southwestern-flavored Blackstone seasoning
8 eggs
8 slices of cheddar cheese
8 slices of pepper jack cheese
Chopped cilantro
Directions
1. Preheat the Blackstone griddle to medium heat.
2.Drizzle and spread cooking oil on the griddle top.
3. Place the ground meat and minced garlic on the griddle. Mix while cooking and remove from heat when fully cooked.
4. Melt butter on the griddle and place each slice of bread. Flip when browned and add seasoning.
5. Beat the eggs and pour them into a Blackstone squirt bottle. Add more cooking oil to the griddle top. Squeeze the eggs out into rectangular shapes, enough to fit two pieces of bread, one for each sandwich.
6. Place two pieces of bread on top of the wet eggs. Flip when the eggs are cooked.
7. Add one slice of cheddar to each piece of bread. Top with chorizo, pepper jack cheese, and chopped cilantro.
8. Flip each sandwich together and let them sit on the heat a bit longer to melt the cheese. You can add water to the griddle top and close the hood to help with melting.
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#BlackstoneGriddle #BlackstoneGriddleRecipes #BreakfastSandwich
Mexican Breakfast Sandwiches recipe: https://blackstoneproducts.com/blogs/...
Ingredients
Cooking oil (for griddle top)
1 pound ground meat (chorizo or hot breakfast sausage)
Several cloves of fresh garlic, minced
8 slices of ciabatta bread
1-2 tablespoons butter
Carne Asada or any southwestern-flavored Blackstone seasoning
8 eggs
8 slices of cheddar cheese
8 slices of pepper jack cheese
Chopped cilantro
Directions
1. Preheat the Blackstone griddle to medium heat.
2.Drizzle and spread cooking oil on the griddle top.
3. Place the ground meat and minced garlic on the griddle. Mix while cooking and remove from heat when fully cooked.
4. Melt butter on the griddle and place each slice of bread. Flip when browned and add seasoning.
5. Beat the eggs and pour them into a Blackstone squirt bottle. Add more cooking oil to the griddle top. Squeeze the eggs out into rectangular shapes, enough to fit two pieces of bread, one for each sandwich.
6. Place two pieces of bread on top of the wet eggs. Flip when the eggs are cooked.
7. Add one slice of cheddar to each piece of bread. Top with chorizo, pepper jack cheese, and chopped cilantro.
8. Flip each sandwich together and let them sit on the heat a bit longer to melt the cheese. You can add water to the griddle top and close the hood to help with melting.
Shop: https://blackstoneproducts.com/shop?u...
Blackstone recipes: https://blackstoneproducts.com/blogs/...
Merch: https://www.griddlenation.com/?utm_so...
For Blackstone Products Technical Support: @blackstoneproductssupport
Stay connected with us:
YouTube: https://www.seevid.ir/c/BlackstoneG...
Facebook: Facebook: blackstoneproducts
Instagram: Instagram: blackstoneproducts
TikTok: TikTok: blackstonegriddle
Twitter: Twitter: BlackstoneGrid
Cook Anything, Anytime, Anywhere.
#BlackstoneGriddle #BlackstoneGriddleRecipes #BreakfastSandwich
6 ماه پیش
در تاریخ 1402/12/11 منتشر شده
است.
30,329
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