3-Ingredient Chocolate Oatmeal Cake Recipe
2.7 میلیون بار بازدید -
4 سال پیش
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This 3 ingredient chocolate cake
This 3 ingredient chocolate cake recipe is vegan, gluten free, eggless, dairy free and no bake. This chocolate cake is low in sugar and it takes only 10 minutes to make it. The taste of this cake is surprisingly good. If you are looking for an easy, light and healthier cake you should give this cake a try.
Full written and printable recipe: https://www.thecookingfoodie.com/
More Chocolate recipes:
Classic chocolate cake: Chocolate Cake Recipe | How to Make C...
Vegan chocolate sponge cake: Chocolate Cake Recipe – No Eggs, No M...
3-ingredient chocolate cake: 3-Ingredient Chocolate Cake Recipe
Chocolate Fudge Cake: Chocolate Fudge Cake Recipe
Chocolate Pancakes: How to Make Chocolate Pancakes
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Ingredients:
6oz (170g) Dark chocolate, high quality
375ml Coconut milk, full fat
2¾ cups (220g) Quick oats
Directions:
1. Grease a 7-inch (18cm) round cake pan with butter/oil, line the bottom with parchment paper. Grease the parchment as well. Set aside.
2. Chop the chocolate and lace in a heat proof bowl.
3. In a small saucepan bring the coconut milk to a simmer, then pour over the chocolate. Let sit for 2 minutes, then stir until melted and smooth.
4. Add quick oats and stir until combined.
5. Pour the batter into the pan. Let cool to room temperature, then Refrigerate until set, at least 4 hours.
6. Serve with fresh fruits.
Notes:
• This cake is not so sweet as we not using any sugar except the chocolate, If you prefer a bit sweeter cake add 1-2 tablespoons of sugar or any other sweetened while simmering the coconut milk.
• Keep refrigerated up to 5 days.
Recipe inspired by How To Cook Smarter:
3 Ingredient No Bake Chocolate Cake (...
If you like my videos, please subscribe to my channel for new cooking videos:
https://www.seevid.ir/c/thecookingf...
I would really appreciate if you could help and contribute to the community by translating the video into another language: http://www.youtube.com/timedtext_vide...
Full written and printable recipe: https://www.thecookingfoodie.com/
More Chocolate recipes:
Classic chocolate cake: Chocolate Cake Recipe | How to Make C...
Vegan chocolate sponge cake: Chocolate Cake Recipe – No Eggs, No M...
3-ingredient chocolate cake: 3-Ingredient Chocolate Cake Recipe
Chocolate Fudge Cake: Chocolate Fudge Cake Recipe
Chocolate Pancakes: How to Make Chocolate Pancakes
FOLLOW ME:
Instagram: Instagram: thecookingfoodie
Facebook: Facebook: thecookingfoodie
Website: https://www.thecookingfoodie.com/
Ingredients:
6oz (170g) Dark chocolate, high quality
375ml Coconut milk, full fat
2¾ cups (220g) Quick oats
Directions:
1. Grease a 7-inch (18cm) round cake pan with butter/oil, line the bottom with parchment paper. Grease the parchment as well. Set aside.
2. Chop the chocolate and lace in a heat proof bowl.
3. In a small saucepan bring the coconut milk to a simmer, then pour over the chocolate. Let sit for 2 minutes, then stir until melted and smooth.
4. Add quick oats and stir until combined.
5. Pour the batter into the pan. Let cool to room temperature, then Refrigerate until set, at least 4 hours.
6. Serve with fresh fruits.
Notes:
• This cake is not so sweet as we not using any sugar except the chocolate, If you prefer a bit sweeter cake add 1-2 tablespoons of sugar or any other sweetened while simmering the coconut milk.
• Keep refrigerated up to 5 days.
Recipe inspired by How To Cook Smarter:
3 Ingredient No Bake Chocolate Cake (...
If you like my videos, please subscribe to my channel for new cooking videos:
https://www.seevid.ir/c/thecookingf...
I would really appreciate if you could help and contribute to the community by translating the video into another language: http://www.youtube.com/timedtext_vide...
4 سال پیش
در تاریخ 1399/04/09 منتشر شده
است.
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