How to cook Cantonese Clams in blackbean sauce / kerang masak taosi ( Chinese Food )

CLAMS IN BLACK BEAN SAUCE #cantoneseclamsinblackbeansauce #Clamscooktausi #Cantonesecuisine #HKstyle #chinesefood INGREDIENTS : - clams - bell pepper - spring onion - coriander leaves - chilli ( optional ) - ginger & garlic SAUCE : - Oyster sauce - cooking wine - sesame oil - dark sauce - sugar - corn flour #resepkerangbumbutausi #masakanhongkong #masakansimple #simplechinesefood SEMOGA BERMANFAAT, THX🙏

• #education
• #nana
• #cantonese_clams_recipe
• #stir_fry_clams
• #clams_in_black_bean_sauce
• #how_to_stir_fry_clams
• #how_to_cook_clams
• #chinese_clams
• #tkw_hk
• #masakan_tkw_china
• #masakan_tkw_hk
• #chinese_foods
• #cici_li
• #cicistravelog
• #cicis_food_paradise
• #stir_fried_clams
• #clam_food
• #cantonese_fried_clam
• #cantonese_food_cuisine
• #clam_in_black_bean_sauce
• #stir_frying_food
• #stir_fried_clams_garlic
• #stir_fried_clams_chinese
• #chinese_cooking_demystified