15 MINUTE Cheesy Spinach Stuffed Salmon Recipe | Healthy, Easy Dinner, Oven-Baked

This easy, oven baked salmon recipe is your next favorite salmon dish! Think of it as a Tuscan Salmon with all the same ingredients and flavors inside. The spinach stuffed salmon slowly roasts in the oven with asparagus and makes the perfect sheet pan dinner. This is healthy, keto friendly, low carb, high protein, and filled with a creamy Italian spinach sauce. For reheating, I throw it in the air fryer so the skin stays nice and crispy.

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Full recipe description on my website craftinginmykitchen.com under recipes "Simple, Baked Italian Stuffed Salmon"

Oven Details: 400F for 12-15 minutes

Ingredients for this Quick Salmon Recipe:
1 pound Skin-on King Salmon Filets
1 tablespoon minced garlic
2 tablespoons heavy cream
1/4 cup frozen chopped spinach
1/3 cup diced tomatoes
1/4 cup fresh parmesan cheese
2 tablespoons heavy cream
1/4 tsp garlic salt
1/4 tsp Italian seasoning
1/2 tsp salt
1/2 tsp black pepper
1 pound thick asparagus
1/8 cup diced shallots
3 tablespoons avocado oil
3 lemon wedges

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