Cara Membuat Nasi Hujan Panas | Bojari Rice | Malaysian Kitchen in Germany

Nasi Hujan Panas
(Bojari Rice)

Ingredients:

2 cups rice (washed & clean)
2 tbsp butter
1 tbsp ghee (clarified butter)
2 cloves garlic (sliced)
3 shallots (sliced)
4 spices (cinnamon, cloves, star anise, cardamon)
1-2 pandan leaves
1 cup evaporated milk
Enough water
Food coloring (red, yellow & green)


For Salad (Acar)
1 cucumber
1 carrot
1/4 pineapple
3 shallots
2 red chillis
3 tbsp vinegar
2 tbsp sugar
1 tsp salt
Mix them all

Recipe for Ayam Masak Merah:
How to cook Ayam Masak Merah | Malays...

Recipe for Pajeri Nenas:
How to make simple Pajeri Nenas | Pin...

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*watch my other Malaysian foods recipes on my playlist:
Malaysian Foods

*watch my other rice type (jenis nasi) on my playlist:
Jenis Nasi


Music: Summer Sidewalk
Site: https://audionautix.com/
License: https://creativecommons.org/licenses/...


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