Culinary Entrepreneurship: Lessons from a Chef's Entrepreneurial Journey

Set sail with Pastry Chef Fidel, a confectionary virtuoso who has traded the traditional kitchen for the high seas. Join us as he shares the sugary secrets of his entrepreneurial endeavors aboard cruise ships, proving that the startup world is not just about boardrooms but also about buffets of delectable desserts!

This event was hosted by  https://www.startupgrind.com/eldoret in collaboration with https://www.startupgrind.com/new-orle...  and https://www.startupgrind.com/kansas-c...

Check out upcoming events near you and get involved with your local chapter at https://www.startupgrind.com.

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