FINE BISCUITS

Very popular tea time snack in Hyderabad, found in most of all irani tea houses. These are cookies which is shaped like a disk, and topped with sugar. tastes really good.

http://www.vahrehvah.com/fine-biscuits

Ingredients

All purpose flour 250 Grams
Salt 5 Grams
Sugar 1/2 Cup
lime juice 1 Teaspoons
Water 130 ml
Butter 150 Grams

Directions:
1. Take a bowl add all purpose flour, salt, sugar, lime juice and water, make it into a stiff dough, add 15 g of butter and knead it well, then it rest for 15 minutes. 2. Roll the dough like a ½ inch in thick sheet, apply the butter up to ¾th part of the sheet and sprinkle the dry flour, and fold like a envelope. 3. Take the sheet and place it in the tray, cover it with a wet cloth and put it in a fridge for 20 minutes. 4. Repeat the same process for another 2 times 5. Now take out the tray and apply the butter on the sheet and fold like a book, cover it with a wet cloth and put it in the fridge for another 10 mins. 6. Cut the required piece and roll into thin sheet by using dry flour. 7. Sprinkle sugar on top,then roll it, cut into 4 equal portions. 8. Dip the pieces in the milk and coat with sugar again, and press it with your palm and roll it like a disc. 9. Place the Biscuits on the baking tray and bake it for 15 minutes, until it gets golden brown.


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