【極上の保存食】自家製アンチョビを作ろう！｜Let's Make Homemade Anchovies - Superb Preserved Food

I love anchovy pasta, I thought that I wanted to make this anchovy by myself, tried challenging homemade anchovies!

It takes time, but there is nothing difficult, a superb homemade anchovy is finished and I send my anchovies excitement day  (* 'ᴗ' *) /

Anyone who wants to taste the fun that you make by yourself and the life that anchovies always has!

[SUBSCRIBE]
soraironote

[INGREDIENTS]
-Japanese anchovies, as needed
-crude salt(40% of the weight of anchovies)
-olive oil, as needed

[recipe of homemade anchovies]
http://www.soraironote.com/archives/1...
[recipe of anchovies pasta]
http://www.soraironote.com/archives/1...

[blog]http://www.soraironote.com
[twitter]Twitter: sorairopasta
[google+]https://plus.google.com/+Soraironote
[facebook]Facebook: soraironote

• #howto_style
• #
• #
• #
• #
• #
• #
• #
• #
• #
• #
• #
• #
• #
• #
• #anchovies
• #pasta
• #preserved_food
• #japanese_anchovy
• #engraulis_japonica
• #fish_sauce
• #homemade
• #cooking
• #nampula
• #pickled_oil
• #fermented_food
• #anchovy_pasta