самый быстрый устойчивый ШОКОЛАДНЫЙ крем всего из 3-х ингредиентов! Шоколадный крем с маскарпоне!

In this video, I make the fastest stable CHOCOLATE cream from just 3 ingredients! Chocolate cream with mascarpone!
The cream turns out very tasty! It is suitable for decorating, filling and leveling cakes of cakes and cupcakes. And to prepare this cream, it will take just a few minutes of your time. And the result will pleasantly surprise you!


INGREDIENTS:
(from this amount of cream, you can decorate 20-24 cupcakes. Or align and decorate the cake 20x10 cm. Or fill a cake with it (18-12 cm)
250 ml of chilled cream (fat content of at least 30%)
250 g of mascarpone cheese
200 g of chocolate (40-60% cocoa)


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#chocolatecream
#frosting
#сhocolatefrosting
#frostingforcupcakes
#cakes_&_cooking



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