David Chang recreates his mom's holiday specialty (bindaetteok 빈대떡)

When Dave Chang was growing up, his mom always made mung-bean pancakes with kimchi, scallion, and pork belly for any celebratory dinner. So, as Dave gears up for the holidays, he's trying to channel her culinary energy into his own version of Korean bindaetteok. Try as he might, he just can't get it to taste exactly the same, but isn't that what makes moms special?

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