The real Cassoulet, cooked "on location" in Carcassonne, France.

The real Cassoulet, cooked "on location" in Carcassonne, France. ALL WRITTEN RECIPES: https://https://petespans.co/recipes/ SUBSCRIBE TO PETE'S PANS http://bit.ly/PetesPans-subscribe PETE'S PANS ONLINE CULINARY COURSE https://petespans.co/courses/ TIP JAR: HELP KEEP PETE'S PANS COOKING FOR YOU http://paypal.me/peterhanley1968 CONTANCT ME: [email protected]

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