Make Fermented Ginger Carrots - A Sweet, Super Probiotic Food

Homesteading Family
Homesteading Family
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Make Fermented Ginger Carrots; A Sweet, Super Probiotic Food; Homesteading Family

Get your free copy of our guide to Fearless Fermenting here:
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Keep your immune system strong this flu season!  It is commonly reported that over 75% of your immune system is in your gut.  Turn carrots into a healthy and delicious, probiotic food that keeps your body in great flu-fighting condition.

Ginger carrots are a great way to introduce probiotic foods to your family since the carrots add a sweetness that counters the sour flavor of the fermenting process.  Kids love these!

In this video, Carolyn shows you how simple it is to create a fermented food that your family will love!  

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We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideo

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Healthy Healing at Home- Free 4 video workshop leads to a sale on our herb course Herbal Medicine Cabinet: Colds
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Carolyn’s Make-Ahead Breakfast Casseroles- Carolyn’s favorite make-ahead breakfast casseroles.
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Save the Crumbs- Several Recipes for using bread leftovers, a less committal entry to bread than the workshop.
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Fearless Fermenting- A PDF on basic lacto-ferments.
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Fermenting Tomatoes- PDF download on fermenting tomatoes
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Preserving Culinary Herbs- Downloadable, step by step directions to drying, freezing and salting culinary herbs.
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7 سال پیش در تاریخ 1396/11/11 منتشر شده است.
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