Ich habe noch nie so leckere Auberginen gegessen! Gefüllte Auberginen mit Tomaten und Mozzarella

Rezepte schnell & einfach
Rezepte schnell & einfach
163.9 هزار بار بازدید - 2 سال پیش - I have never eaten such
I have never eaten such a delicious aubergine recipe: Stuffed aubergines with tomatoes and mozzarella are easy to make, but taste incredibly delicious! Such a dinner will delight your whole family!

Ingredients for the Stuffed Aubergines, vegetarian
2 eggplants
5-7 tbsp olive oil
2 tablespoons herbs de Provence or pizza seasoning
1 tsp paprika, sweet
1 can of chopped tomatoes
300 grams of mozzarella
2 tbsp olive oil
1 tablespoon herbs de Provence or pizza seasoning
some Parmesan or other seasoned cheese (approx. 50 g) - optional

preparation
1. Wash the aubergines and cut in half lengthwise, cut the cut surfaces in a cross shape, place on a baking tray and brush with herb oil. Bake in the oven for 30-35 minutes.
2. Dice the mozzarella. Add the chopped tomatoes, olive oil and herbs of your choice, season with salt and pepper.
3. Stuff the aubergines and bake in the oven for 20 minutes.
4. If desired, spread some Parmesan or other seasoned cheese over the filling. Place in the oven (high or grill) for 5-10 minutes until cheese is melted and lightly browned.
5. Bon appetit! Enjoy the delicious stuffed aubergines with tomatoes and mozzarella!

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2 سال پیش در تاریخ 1400/12/05 منتشر شده است.
163,975 بـار بازدید شده
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