9 Ways to Cook Like a Scientist: Molecular Gastronomy

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SciShow
1 میلیون بار بازدید - 8 سال پیش - All cooking is technically science:
All cooking is technically science: we use chemistry and physics to steam, fry, bake, or microwave almost all of our meals. However, there are some cooking methods that delve into even deeper and stranger scientific territory—learn all about it with Michael Aranda in this new episode of SciShow!

#cooking #chemistry #physics #kitchen

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8 سال پیش در تاریخ 1395/08/30 منتشر شده است.
1,088,268 بـار بازدید شده
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