Creamy Peppercorn Sauce

Creamy Peppercorn Sauce will elevate any juicy steak to a sophisticated entree. It’s made with a handful of simple ingredients which give a nod to its French flavor cousin, steak au poivre. Get the full recipe and instructions at https://www.saucefanatic.com/creamy-peppercorn-sauce/ Ingredient List: 2 tablespoons unsalted butter, divided 1 large shallot, minced ½ cup brandy or cognac 1 cup beef stock, low sodium ⅓ cup heavy cream 2 - 3 tsp coarsely crushed whole black peppercorns ============== Find me online at: Website https://www.saucefanatic.com/ Facebook https://www.facebook.com/saucefanatic Instagram http://instagram.com/saucefanatic Pinterest http://www.pinterest.com/saucefanatic Please subscribe to my channel at for more video tutorials that can help you create delicious sauce recipes and more!

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