Хватит покупать в магазине! Сделайте сами плавленый сыр - всего 10 минут вашего времени!

Cooking home-made processed cheese according to this recipe is very easy, simple and fast. It takes 10 minutes. As a result, we get a very tender, tasty, soft, creamy cream cheese. With the store just can not be compared. This cheese can also be prepared for festive sandwiches or rolls. You can add various additives and the cheese will always be with a new taste. I love cheese with herbs, and you can add ham. It’s a pleasure to eat such cheese!
📝 Products:
Cottage cheese - 500 gr. (from 9% fat content).
Butter - 60 gr. (room temperature).
Salt - 0.5 tsp
Soda - 0.5 tsp
Chicken Egg - 1 pc.

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