CHINESE RED EGGS 🥚⭕️🏮🧧

CHINESE RED EGGS 🥚⭕️🏮🧧
Simple je guys, just remember to have the things below at home, then you can make it too!
-Eggs (keep the egg rack)
-Vinegar
-Salt
-Red food colouring
⏲️7 minutes of boiling if you want jammy yolks, 9 minutes if you want hard boiled eggs.
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This post is dedicated to my beloved late father- Ong Kah Lee, 王家利 ❤️