CURRY COCONUT CHICKPEAS | PLANTBASED | JERENE'S EATS

#CurryChickpeas #Plantbased #VegetarianCurry #JerenesEats


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Satisfying dish that will fit into anyone's diet whether vegan or not. Very simple ingredients and easy method of preparation.

Ingredients:
1 tbsp oil

1 tbsp Jamaican yellow curry (I used Betapac brand)

2 1/2 cups precooked chickpeas (I used canned)

1 tsp cumin

1 tsp garlic powder

1 tsp coriander powder

Seasoned salt or all purpose seasoning to taste

3 garlic cloves, minced

2 tsps minced ginger

1 small white onion, diced

2 - 3 stalks scallion in total

1 small red bell pepper, diced

Ground pepper as desired

About 2 1/2 cups coconut milk

water or broth as needed if you don't have enough coconut milk

Fresh thyme sprigs

Whole scotchbonnet

3/4 cup diced carrot

1/2 cup diced green beans

Frozen corn and green beans (added last minute off camera😁)

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