ШОКОЛАДНЫЙ шифоновый БИСКВИТ/ Шоколадный бисквит для торта РЕЦЕПТ

THE RECIPE for a very tasty, delicate, fragrant, high, beautiful and easy-to-use CHOCOLATE chiffon SPONGE CAKE
This sponge cake is made from the simplest and most affordable ingredients. It can become the basis for a wide variety of chocolate cakes!
Below in the description I will give links to suitable creams for him.
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Chocolate chiffon sponge cake 18 cm

Eggs 200 g (4 pcs)
Sugar 160 g
Flour 160 g
Cocoa alk. 30 g
Baking powder 10 g
Vegetable oil 60 g
Milk 80 g

CREAMS that will be perfectly combined with such a biscuit - classic cream cheese, pistachio, chocolate, berry
Recipes for these creams are here ТОП-7 самых ВКУСНЫХ и ПРОСТЫХ КРЕМОВ ...

With this sponge cake you can make a RASPBERRY YOGURT cake ТОРТ МАЛИНОВЫЙ ЙОГУРТ с малиновым мар...

The following FILLINGS will be combined with a chocolate sponge cake :

Salted caramel Настоящая НУТЕЛЛА в домашних условиях...

Berry confections
ТАЕТ ВО РТУ / ШОКОЛАДНЫЙ ТОРТ с черно... - currant                                  
Очень вкусный МАЛИНОВЫЙ ТОРТ ✶ Торт с... raspberry
Торт ВИШНЯ- ДВОЙНОЙ ШОКОЛАД/ один из ... cherry

Coffee is suitable for impregnation Капкейки ТИРАМИСУ рецепт / Удобный фо...
                                              cocoa ПРАГА/ ТОТ САМЫЙ ТОРТ почти по ГОСТу

Other BISCUITS

LEMON CHIFFON Лимонный ШИФОНОВЫЙ бисквит / Простой ...
PISTACHIO ФИСТАШКОВЫЙ БИСКВИТ рецепт/ очень вку...
MINT МЯТНЫЙ БИСКВИТ с натуральной мятой/ в...
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Music:
ES_Coyote Wedding - Martin Klem

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